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Dinner

Sunday Roast- Every Sunday from 5-10pm

Join us every Sunday night for our weekly roast dinner. Each week we will offer a different roast dinner with sides for only $14.99 and will also include a soup or salad for a starter.  Bring in the whole family for this great dinner out!

Half Price Burger Night - Every Monday from 5-10pm

Every Monday evening we reduce the prices on all nine of our great burgers to half price!!

Prime Rib Night – Every Thursday from 5-10pm

Our freshly carved, mouth-watering Prime Rib is only $12.99 and will be served with your choice of potato (baked, mash or fries), and fresh seasonal vegetables with the option to add a soup or salad to start for only $2.00.

 

**We now offer a Gluten Free Menu available upon request**

Appetizers

 

Mediterranean Hummus - grilled flat bread, roasted red peppers, green & Kalamata olives   8.50

Bruschetta – marinated tomato, basil & fresh mozzarella cheese & crostini   7.00

Antipasti – prosciutto, salami, porter, asiago cheese, Kalamata olives & artichoke hearts   11.00

Irish Boxty with Smoked Salmon – potato cake, capers & horseradish cream sauce   9.50

Maryland Crab Cake – mixed greens, house made tartare sauce & mango salsa   11.50

Steamed Mussels – marinere or Thai red curry sauce & crostini   10.00

Warm Asparagus & Grilled Portabella Mushrooms – with asiago cheese & balsamic vinaigrette   8.75

Fried Calamari – with vegetable chips. marinara & remoulade sauce   8.99

Spinach & Artichoke Dip – with tortilla chips   8.99

Chicken Satay - with peanut sauce   7.75

 

Soups and Salads

Soup of the Day     2.99/5.99

Galway Seafood  Chowder     3.99/6.50

Chilled Tomato Gazpacho   3.99/6.00

House Mixed Green Salad with tomato, cucumber, carrot & balsamic vinaigrette     5.99/8.99

House Caesar Salad  romaine lettuce, roasted red pepper,  parmesan crisp & Caesar dressing    5.99/8.99

House Chop Salad avocado, chickpeas, bacon, tomato, cucumber, egg, onion, carrots & ranch      8.50

Add Chicken   $4    -      Salmon or Shrimp  $5.5   -     Steak $6.5

Beet & Fresh Mozzarella with tomato, cucumber, baby arugula, avocado & raspberry vinaigrette   9.75

Spinach & Strawberries  with walnuts, avocado, goat cheese & red wine vinaigrette     9.50

Baby Arugula with roasted goat cheese,beets, tomato, cucumber, walnut & red onion vinaigrette   10.00

Sandwiches

Served with a choice of fries or mixed greens

Grilled Portobello on ciabatta with fresh mozzarella, red pepper, baby arugula & side of pesto mayonnaise    9.50

Grilled Chipotle Chicken Sandwich with provolone, avocado lettuce, tomato, onion & pickle on brioche bun     9.99

French Dip  thinly sliced roasted prime rib, provolone, horseradish cream  & aujus on a baguette    11.50

Crab Cake  housemade Maryland crab cake with tartar sauce on a brioch bun     11.75

Classic Corned Beef Reuben on rye with sauerkraut, swiss cheese & 1000 island dressing      9.99

 

Pat’s Burgers $9.99

Served with a choice of fries or mixed green salad, lettuce, tomato, red onion, pickle on toasted kaiser roll

Choice of – Angus Beef, Turkey or Black Bean Patty

Choice of Cheese – Cheddar, Swiss, Provolone, American or Blue

Add toppings $1.50 each

- Sauteed Mushrooms – Sauteed Onions – Sliced Avocado -

- Sliced Jalapeno – Irish Rasher – American Bacon -Fried Egg -

 

Traditional Irish Fare

Shepherd’s Pie Angus beef & vegetables simmered in gravy, topped with mash & small salad   13.50

Sausage & Mash served with baked beans, mashed potatoes, grilled tomato and gravy     12.50

Irish Breakfast  eggs, rasher, sausage, black & white pudding, beans, tomato & fries   14.50

Wexford Lamb Stew  slowly simmered in rosemary stock with vegetables   15.00

Traditional Corned Beef & Cabbage  braised brisket with potatoes, savory cabbage, carrots & parsley sauce    13.99

Fish and Chips Beer battered haddock, coleslaw, lemon tartar & french fries     13.75

 

Entrées

Chicken Curry Grilled breast of chicken topped with onions and served with rice pilaf   $14.75

Roasted Salmon with ratatouille and basil pesto sauce   $17.99

Grilled Pork Chop  with mashed potatoes, sauteed spinach & a Bushmills green peppercorn sauce   $17.25

New York Strip Steak “steak Diane” style with asparagus, mushrooms and mashed potatoes   $22.00

Baked Haddock with roasted red potatoes, asparagus & lemon caper sauce   $15.50

Jambalaya Pasta penne pasta, chicken, ham, sausage, seasonal vegetables & Cajun seasoning   $15.25

Vegetable Lasagna seasonal vegetables, cream spinach, ricotta cheese, cheddar & tomato sauce   $14.25

 

Sides

French Fries   -    Onion Rings    -    Mashed Potatoes  -    Grilled Asparagus
Sauteed Mushrooms   -    Seasonal Vegetables  –  Rice Pilaf  -  Coleslaw  -
French Bread Points ($2)  -  Grilled Pita Bread ($2)  -  Curry Sauce ($3)

Desserts

Chocolate Bread Pudding with Vanilla Ice Cream    6.25

Apple Strudel with Vanilla Ice Cream     6.50

Tiramisu with fresh whipped cream    7.00  

Irish Cream Cheesecake with fresh whipped cream    7.50

Creme Brulee garnished with fresh cream and seasonal fruit       5.99

Premium Ice Cream or Sorbet    4.99

Kid’s Menu

Includes drink and ice cream for dessert   6.99

Macaroni & Cheese

Grilled Cheese

Mini Fish & Chips

Mini Cheeseburger

Chicken Tenders

Mini Shepherd’s Pie